Creole Rougail Saucisse with Tomato and Herbs
Introduction: Rougail Saucisse is a flavorful and comforting Creole dish originating from Réunion Island. It combines smoked or spicy sausages with a rich tomato-based sauce infused with herbs, garlic, and onions. Perfect with rice, this simple yet bold dish brings the warmth of island cooking to your table in under an hour. Ingredients: 4 smoked ...