Boneless pork chops

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Ingredients 1 tablespoon packed brown sugar 2 ½ teaspoons paprika (sweet or smoked*) 1 teaspoon garlic powder 1 teaspoon dried thyme 1 teaspoon salt ½ teaspoon onion powder ½ teaspoon black pepper 4 boneless pork chops (1-inch thick, or bone-in pork chops) 1 ½ tablespoons olive oil Instructions

Caramelized Chicken with Honey and Mustard: An Explosion of Flavors

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Caramelized Chicken with Honey and Mustard: An Explosion of Flavors Ingredients: 4 chicken thighs (can be replaced by breasts) 2 tablespoons of olive oil Salt and pepper to taste 3 tablespoons of honey 2 tablespoons of Dijon mustard 1 tablespoon of cider vinegar 2 cloves of garlic, finely chopped 1 sprig of fresh rosemary (or ...

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The Marvelous “Miracle Salad”: Beetroot, Carrot, and Apple

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There’s something genuinely delightful about finding a simple, nutritious dish that not only tastes wonderful but also comes packed with health benefits. Enter the “Miracle Salad” – a vibrant mix of beetroot, carrot, and apple. This delightful trio forms a salad that’s not just a feast for the eyes but a boon for your health. ...

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Deep Fried Turkey Wings

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CourseAppetizer CuisineAmerican KeywordDeep Fried Turkey Wings Prep Time8hours hours Cook Time15minutes minutes Total Time8hours hours 15minutes minutes Ingredients 2 lbs turkey wings cut into sections 1 tbsp poultry seasoning 1 medium onion chopped 1 tbsp minced garlic 1 quart buttermilk seasoned flour 1 1/2 cup all purpose flour 1 tbsp poultry seasoning 1 1/2 tsp ...

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Crafting Your Spiral Potato Cutter: A DIY Spring Potato Machine Using a Can

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There’s something incredibly satisfying about making your own kitchen gadgets, especially when they turn into tools that can create delightful treats. Today, let’s embark on a little DIY project that’s not only fun but also rewards you with delicious results: making a spiral potato cutter, also known as a spring potato machine, using just a ...

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THE BEST MIXED GRILL

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INGREDIENTS 2 Portuguese chorizo sausages 4 chicken thighs 4 lamb chops 4 filet mignon steaks 2 lemons, halved 1 cup of chimichurri sauce 1 cup of mango salsa 1 cup of kimchi salt and pepper to taste chopped fresh mint for garnish DIRECTIONS