Beef Bourguignon: Classic French Slow-Cooked Beef Stew
Introduction Beef Bourguignon is a rich, hearty French stew featuring tender beef, smoky bacon, and a medley of vegetables slowly cooked in red wine. It’s perfect for a cozy family dinner or special occasions. Ingredients (Serves 6) 1.2 kg beef (chuck, rump, or brisket), cut into chunks 150 g bacon, diced 4 carrots, peeled and ...