Ingredients Filling: 1 cup white sugar 2 tablespoons all-purpose flour 3 tablespoons cornstarch ¼ teaspoon salt 1 ½ cups water 2 lemons, juiced and zested 2 tablespoons butter 4 egg yolks, beaten 1 (9 inch) pie crust, baked Meringue: 4 egg whites 1/2 cup white sugar Directions Gather all ingredients and preheat the oven to 325 degrees F (162 degrees C).
This is always a good recipe when the pantry and frig get low. With three basic ingredients, it's quick and easy! It's also a good meal for the meat and potatoes man/woman in the house! 1 pound of Kielbasa Sausage, sliced 4 or 5 potatoes, boiled and cut into slices 1 large onion, sliced 1 ...
Ingredients Pesto: 1 cup fresh basil leaves ¼ cup olive oil ¼ cup freshly grated Parmesan cheese 2 cloves garlic, peeled 1 ½ tablespoons toasted pine nuts salt and ground black pepper to taste Steak: 1 teaspoon salt 2 (5 ounce) filet mignon steaks 1 ½ cups olive oil Directions
Introduction If you’re seeking a delicious way to boost your health, look no further than this simple yet nutritious avocado and parsley recipe. This dish not only tantalizes the taste buds but also packs a powerful punch of vitamins and minerals. Let’s dive into how you can prepare this flavorful combination and explore the health ...
Ingredients ½ cup butter ⅔ cup white sugar 2 large eggs 1 cup buttermilk ½ teaspoon baking soda 1 cup cornmeal 1 cup all-purpose flour ¼ teaspoon salt Directions Gather all ingredients.
Apple Cinnamon Roll Monkey Bread 1/2 cup sugar 1 teaspoon ground cinnamon 2 cans refrigerated Cinnamon Rolls with Icing 1/4 cup butter, melted 1 can apple pie filling with fruit Preheat oven to 350°F. Spray a 13x9-inch glass baking dish with cooking spray. In a large resealable plastic bag, mix sugar and cinnamon. ...
Ingredients Grinder Filling: 2 ciabatta rolls, sliced in half 5 thin slices provolone cheese 4 thin slices deli turkey 4 thin slices deli ham 4 thin slices soppressata 4 thin slices prosciutto 16 slices mini pepperoni ¼ cup grated Parmesan cheese, or to taste 1 medium tomato, thinly sliced 1 drizzle olive oil, or to taste salt and freshly ground black pepper to taste Grinder Salad: ½ cup mayonnaise 1 teaspoon red wine vinegar, or more to taste ...
Introduction Refrigeration is essential for keeping many foods fresh, but some items are better off stored at room temperature. Here are ten foods you should never put in the refrigerator and the reasons why 1. Tomatoes Refrigerating tomatoes can cause them to lose their flavor and become mushy. They ripen best and retain their taste ...
INGREDIENTS 1 teaspoon paprika 1 teaspoon dried thyme ¾ teaspoon poultry seasoning ¾ teaspoon onion powder Kosher salt and freshly ground black pepper, to taste 1 large onion, sliced 2 celery ribs, cut into thirds ¾ cup chicken stock ¼ cup dry white wine 2 1 1/2 to 2 pound boneless, skin-on turkey breast halves 8 tablespoons unsalted butter, at room temperature and divided 3 tablespoons all-purpose flour INSTRUCTIONS
Incorporating rosemary into your daily routine can offer a multitude of health benefits, especially as you age. This aromatic herb, commonly used to flavor dishes, is packed with powerful compounds that support overall health and well-being. Let’s explore what happens when you take rosemary every day and the wonderful benefits it brings. Boosts Memory and ...