BALBACUA Beef skin + beef knuckles

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Ingredients : 1 kilo beef skin cut in serving size (or you can use half kilo of beef skin and 1 kilo beef knuckles) 1 small can black salted beans drain and rinse in running water then drain again 1 small can pork and beans 1 red onion bulbs peeled and quartered 3 cloves garlic ...

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9+ ingenious tips to keeping mice out of your home and garage

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Got a rodent issue? When it comes to mice, the best attack is to prevent an infestation from happening in the first place. Winter, especially, is a prime time for mice to find new cozy places to call home. Not only do mice carry disease and illness but they can leave a trail of serious ...

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Patty Melts with Secret Sauce

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Ingredients For the patty melts: 1 lb.Ground beef 6 Slices rye bread ½ tsp.Onion powder ½ tsp.Garlic powder Salt and pepper to taste 6 Slices cheddar cheese 6 Sliced provolone cheese 6 Tbsp.Butter softened and unsalted For the secret sauce: ¼ C.Mayonnaise 2 Tbsp.Chopped bacon pieces 3 Tbsp.Ketchup 1 tsp.Sugar 1 tsp.Relish How To Make ...

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Smothered Chicken with Creamed Spinach Bacon And Mushrooms

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Ingredients Chicken: 1 tablespoon butter 1.5 lb chicken breast skinless, boneless (4 small chicken breast or 2 large chicken breast, halved) salt ¼ teaspoon lemon pepper seasoning ¼ teaspoon paprika Creamed spinach: 1 tablespoon vegetable oil 10 oz spinach fresh 4 garlic cloves minced ⅔ cup half and half ⅔ cup mozzarella cheese shredded Other Ingredients: 1 tablespoon vegetable oil 4 oz mushrooms sliced 4 slices bacon cooked, chopped 4 slices Pepper  Jack cheese or  Monterey Jack Cheese with Jalapenos How ...

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Mojo Garlic Mojarras🐠😋

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Ingredients: You will shortly see the ingredients you will need to prepare this dish. However, you should keep in mind that this recipe is for four people and the foods you will need are: ¼ onion, which will be used to marinate. 4 cloves of garlic, also for marinating. 5 pieces of black pepper. ½ ...

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Savory Beef and Cheese Biscuit Delights

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PREP TIME: 10 minutes COOKING TIME: 12 minutes TOTAL TIME: 22 minutes SERVINGS: 8 BISCUITS INGREDIENTS: 1 (16.3-oz) can refrigerated biscuits (8-count) 1 lb thinly sliced deli roast beef 2 Tbsp creamy horseradish sauce or to taste 8 slices provolone cheese 1 (1-oz) packet Au Jus Gravy mix DIRECTIONS:

Tonight will be my 3rd time making this recipe

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Recreating the classic comfort of Salisbury steak, reminiscent of childhood memories, is easier than ever with this slow cooker recipe. It’s perfect for busy weeknights, as the slow cooker does the heavy lifting, and the recipe can be tailored to your preferences. Here’s how to make a heartwarming and delicious Salisbury steak in your slow ...

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Mexican Tortilla Casserole

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This vegetarian Mexican Tortilla Casserole is great for weekday dinners or a potluck with friends. A Mexican tortilla casserole is a filling and hearty dish that combines the flavors of several Tex-Mex favorites. The ingredients of this baked dish are corn tortillas, beans, salsa, melted cheese, seasoned mince beef or chicken, and tortilla chips. Tortilla ...

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