Secret-Method Apple Cinnamon Tart
Introduction: This apple cinnamon tart uses a surprisingly simple method that few know—marinating the apples in lemon juice and sugar before baking, which intensifies their flavor and keeps the texture perfectly tender. It's the kind of rustic dessert that feels both comforting and elegant. Ingredients: For the Apple Filling: 5 medium-sized apples (about 670g), peeled ...