Roasted Veggie & Chickpea Bowls with Maple Dijon Tahini Dressing
Introduction: These Roasted Veggie & Chickpea Bowls are a nourishing and flavorful meal, packed with roasted sweet potatoes, zucchini, bell pepper, and crispy chickpeas, all served over a bed of quinoa. Topped with a tangy and creamy Maple Dijon Tahini Dressing, this dish is not only delicious but also vegan, gluten-free, and incredibly satisfying. Ingredients: ...