The Ultimate Natural Cleansing Beverage

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The Ultimate Natural Cleansing Beverage At the heart of every household kitchen lies a treasure trove of vitality and well-being. Katarzyna generously shares her cherished recipe, presenting not just a simple beverage, but a lively amalgamation of nature’s finest components, meticulously concocted to cleanse and rejuvenate the liver and blood vessels. This natural elixir brings ...

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OMG this is absolutely dangerous! – cake

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INGREDIENTS For the dough 80g sugar 1 egg 100g margarine 200g flour 1 teaspoon Baking powder For covering 2 eggs 120g sugar 1 pack of vanilla pudding powder 2 cups of sour cream 1/2 cup oil 2 class Can of tangerines 1 pack of cake icing, clear 500 g quark Also fat for the mold ...

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Unlocking the Potential of Cloves: A Comprehensive Strategy for Nail Fungus Relief

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Tackling the challenge of nail fungus requires a persistent approach, and nature offers a powerful solution in the form of cloves. With their rich nutrient profile and essential oils, cloves offer a multitude of beneficial properties. Their antiseptic, medicinal, antifungal, antibacterial, antioxidant, analgesic, and anti-inflammatory attributes make cloves a remarkable natural remedy for addressing nail ...

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and super tasty! – Apple pie

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INGREDIENTS 3 apples 150g butter or margarine 150g sugar 1 pinch(s) of salt 2 eggs (size M) 1 package/s pudding powder “vanilla flavor” (for cooking) 250 g flour 3 tsp, broken baking powder 5 tbsp milk Fat powdered sugar Preparation: To continue reading, scroll down and click Next 👇👇

pâtes alfredo aux crevettes

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pâtes alfredo aux crevettes INGRÉDIENTS * 1 cuillère à soupe de beurre * 1 cuillère à soupe d’ail haché * 20 crevettes propres * 2 tasses de crème fouettée * 200 gr de fettuccini cuits et égouttés * 1 cuillère à café de sel * 1 cuillère à café de poivre blanc moulu * 250 ...

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Baguette française : la recette du pain facile et croustillant

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Baguette française : la recette du pain facile et croustillant Ingrédients FARINE : 500 gr EAU CHAUDE : 370 gr LEVURE : 25 gr LE SEL : 1 cuillère à café Des instructions Ajoutez la farine dans un bol. Délayer la levure avec un peu d'eau. Ajoutez-le dans le bol avec de la farine. la ...

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