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Serve warm: Perfect as-is or topped with a drizzle of honey or a sprinkle of nuts.
Storage: Keep leftovers in the fridge for up to 2 days. Reheat gently before serving.
Variations
Add raisins or cranberries for a fruity twist.
Use flavored yogurt (vanilla or honey) for added sweetness.
Top with granola for crunch and texture.
FAQ
Can I make this without eggs?
Yes, substitute 1 egg with 2 tablespoons of cornstarch mixed with 3 tablespoons of milk or yogurt.
Can I use frozen apples?
Absolutely! Just thaw them first and drain excess liquid to avoid a watery dessert.
Is this recipe sugar-free?
Yes! The natural sweetness of the apple and yogurt is enough, but you can add honey or sugar if desired.
This apple yogurt dessert is quick, nourishing, and perfect for cozying up on cold days!
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