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Serve chilled or at room temperature.
Store leftovers in an airtight container in the fridge for up to 1 week.
Great as a quick snack, dessert, or gift treat.
Variations
Nut-Free Version: Use seeds (pumpkin, sunflower, chia) instead of nuts.
Extra Crunch: Add crushed pretzels or crispy rice cereal.
Flavor Twist: Add a teaspoon of espresso powder or orange zest to the chocolate for a unique flavor.
FAQ
1. Can I use white chocolate instead?
Yes, but it’s sweeter, so reduce the honey or syrup slightly.
2. Can this be made vegan?
Yes. Use vegan chocolate chips and maple syrup instead of honey.
3. How long does it take to set without refrigeration?
It depends on room temperature, but typically 15–20 minutes at room temp will firm it up.
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