3-Ingredient Natural Banana Candies

Mash the Bananas – In a bowl, mash the ripe bananas until smooth.

Mix Ingredients – Add oats and peanut butter. Stir until the mixture forms a thick, sticky dough. Add cinnamon or chocolate chips if desired.

Shape Candies – Use a spoon or your hands to form small bite-sized balls or bars.

Chill – Place the candies on a tray lined with parchment paper and refrigerate for at least 30 minutes to firm up.

Serving & Storage Tips