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Introduction
Caramel Corn is a classic, irresistible snack combining crispy popcorn with a rich, buttery caramel coating. Perfect for movie nights, parties, or gifting, this homemade version is easy to make and full of sweet, crunchy goodness. Enjoy the perfect balance of sweet and salty flavors with every bite.
Ingredients:
10 cups popped popcorn (about 1/2 cup kernels)
1 cup unsalted butter (2 sticks)
2 cups packed brown sugar
1/2 cup light corn syrup
1 teaspoon vanilla extract
1/2 teaspoon baking soda
1/4 teaspoon salt
How to Make:
Preheat Oven:
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