ADVERTISEMENT
Introduction:
French fries are a beloved classic snack, but tossing them with a blend of spices and a touch of cornstarch takes their crispiness and flavor to the next level. This recipe uses simple ingredients to create fries that are golden, crunchy on the outside, and tender inside—perfect for snacking or as a side to your favorite meal.
Ingredients:
4 large potatoes
2 tablespoons cornstarch (almidón de maíz)
Optional spices (e.g., paprika, garlic powder, salt, pepper, chili powder)
Oil for frying or baking
How to Make:
ADVERTISEMENT
