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Introduction:
Cake Beraouinse is a traditional, moist, and fluffy cake known for its rich texture and simple ingredients. With a perfect balance of sweetness and lightness, this cake is an ideal treat for any occasion—whether as a dessert, afternoon snack, or celebratory centerpiece. Let’s dive into how to make this delicious cake step-by-step.
Ingredients:
3/4 cup milk
1 1/2 teaspoons baking powder
2 1/2 cups sugar
3/4 cup oil
7 eggs
How to Make:
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