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Serve chilled for maximum refreshment.
Prepare fresh for best flavor; avoid storing premixed mojitos as mint and lime can become bitter.
Use crushed ice for a slushier texture.
Variations:
Use flavored rum such as coconut or berry for a different twist.
Replace strawberries with raspberries or blackberries.
For a non-alcoholic version, omit the rum and add extra club soda or sparkling water.
FAQ:
Q: Can I make this drink in a pitcher for a party?
Yes, muddle fruit and mint in a large pitcher, add rum and ice, then top with soda just before serving.
Q: How do I prevent the mint from tasting bitter?
Muddle gently to release oils without tearing the leaves.
Q: Can I use frozen strawberries?
Fresh strawberries are preferred for muddling, but frozen can be used if thawed and drained.
Q: What’s the best type of rum to use?
A light or white rum works best to keep the cocktail crisp and refreshing.
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