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Prepare the Sausage:
Slice the kielbasa into 1-inch thick pieces.
Cook the Kielbasa:
Heat a large skillet over medium heat.
Add the kielbasa slices and cook for about 5-7 minutes, turning occasionally until browned and heated through.
Add the Honey:
Drizzle the honey over the cooked kielbasa.
Stir to coat the sausage evenly with honey and cook for an additional 2-3 minutes until the honey caramelizes slightly.
Serve:
Remove from heat and serve immediately.
Serving and Storage Tips:
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