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Serve immediately for best texture and flavor.
Leftovers can be stored in an airtight container in the fridge for up to 2 days. Reheat in the oven or microwave before serving.
To keep the garlic bread crispy, re-toast briefly before serving leftovers.
Variations:
Add diced bell peppers or mushrooms to the beef mixture for extra veggies.
Swap ground beef for ground turkey or plant-based crumbles for a lighter or vegetarian option.
Spread marinara sauce or add mozzarella cheese on top for an Italian-inspired sloppy joe melt.
FAQ:
Q: Can I use other types of bread?
A: Yes, French bread or ciabatta also work well for this recipe.
Q: Is it necessary to use garlic salt for the bread?
A: Garlic salt adds flavor and seasoning; if unavailable, mix garlic powder with regular salt.
Q: Can I make the sloppy joe filling ahead of time?
A: Yes, prepare and refrigerate the filling for up to 2 days, then reheat before assembling.
Q: How can I make it spicier?
A: Add red pepper flakes or a dash of hot sauce to the beef mixture.
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