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Introduction:
Every slice of this Cinnamon Donut Bread brings back the comforting memories of sweet mornings filled with warm, cinnamon-coated donuts. Soft, moist, and bursting with cinnamon flavor, this bread is the perfect treat to share at family gatherings or enjoy with your morning coffee. Easy to prepare and irresistibly delicious, it’s a classic baked good with a nostalgic twist.
Ingredients:
2 cups all-purpose flour
1 cup granulated sugar
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon ground cinnamon
½ teaspoon salt
2 large eggs
How to Make:
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