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A vibrant, flavorful Mediterranean-inspired dish featuring crispy garlic-herb chicken thighs, golden garlic potatoes, and a luscious lemon-spinach Alfredo sauce with basil pesto, topped with tangy feta and roasted lemon wheels.
Yields:
2–3 servings
Prep time:
25 minutes (plus chicken marinating time)
Cook time:
30–35 minutes
Ingredients:
Crispy Garlic-Herb Chicken Thighs
1 lb boneless, skinless chicken thighs
2 tbsp olive oil
4 cloves garlic, minced 🧄
1 tbsp fresh oregano, chopped 🌿 (or 1 tsp dried)
½ tsp dried thyme
Salt & freshly cracked black pepper to taste
Golden Garlic Potatoes
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