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Rinse 5–6 fresh or dried guava leaves.
Boil 2 cups of water and add the leaves.
Simmer for 10–15 minutes.
Strain the leaves and pour the tea into a cup.
Drink warm or cool as desired.
Method 2: Concentrated Guava Leaf Decoction
Take 10 fresh guava leaves and crush them lightly to release flavor.
Boil 3 cups of water, add the crushed leaves, and reduce heat to low.
Let simmer gently for 20 minutes.
Strain and store the tea in the fridge.
Drink ½ cup twice daily for stronger effects.
Tips:
Use fresh leaves when possible for maximum benefits.
Add a teaspoon of honey or lemon if desired for taste.
Always consult your healthcare provider before starting new herbal treatments, especially if you are pregnant, nursing, or on medication.
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