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To consume chia seeds raw, sprinkle them over cereals, salads, or yogurt.
For chia pudding, mix 3 tablespoons of chia seeds with 1 cup of milk or a dairy-free alternative. Stir well.
Let the mixture sit in the fridge for at least 2 hours or overnight, stirring once after 30 minutes.
Serve with fruit, nuts, or sweetener of choice.
Serving and storage tips:
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