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Slow Cooker Classic Meatloaf Made Easy

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Introduction
This easy slow cooker meatloaf is a comforting, hands-off dinner perfect for busy weeknights or cozy weekends. Moist, flavorful, and finished with a sweet and tangy glaze, this no-fuss version requires minimal prep and delivers maximum taste. Cooking it in the slow cooker keeps it juicy and tender—no oven needed until the final browning step.

Ingredients

900 g (2 lbs) ground beef

1 small onion, finely chopped

2 boxes (170 g each) seasoned stuffing mix (any flavor)

270 ml (1 1/8 cups) milk

125 ml (1/2 cup) steak seasoning

1/4 teaspoon ground black pepper

2 tablespoons mustard, divided

2 eggs

125 ml (1/2 cup) ketchup

125 ml (1/2 cup) barbecue sauce

1/4 cup brown sugar

Fresh parsley, for garnish (optional)

How to make

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