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Best served hot for melted cheese texture.
Store cooled sandwiches in the fridge for up to 2 days and reheat in a pan.
Wrap in foil if taking for lunch on the go.
Variations:
Swap cheddar for mozzarella or gouda.
Add pickles, olives, or avocado for extra flavor.
Use whole grain wraps or pita bread instead of tortillas.
FAQ:
Can I prepare the beef filling in advance?
Yes, it can be cooked ahead and stored in the fridge for 2–3 days.
Can I make it vegetarian?
Replace beef with grilled vegetables or cooked lentils for a veggie version.
Is this kid-friendly?
Absolutely, just adjust the spices and skip raw onions if needed.
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