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Recipe 1 – Cheesy Beef Quesadilla Sandwich
Sauté ground beef with half an onion, salt, and paprika until browned.
On a tortilla, spread beef mixture, cheddar cheese, and sliced tomato.
Fold and grill both sides until golden and cheese melts.
Cut into wedges and garnish with parsley.
Recipe 2 – Egg & Veggie Melt
Whisk eggs with a pinch of salt and cook into a flat omelette.
In a pan, sauté remaining onion, bell pepper, and mushrooms.
Layer omelette, veggies, and cheddar between two folded tortillas.
Grill lightly and serve warm.
Recipe 3 – Classic Beef & Cheese Toast
Cook ground beef with paprika and chopped red bell pepper.
Place mixture on one half of the tortilla with cheddar and a dash of ketchup.
Add sliced tomato, then fold and grill.
Serve hot with extra herbs or sauce if desired.
Serving and storage tips:
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