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Introduction
These Southern Smothered Pork Chops are tender, juicy, and soaked in a rich, creamy gravy that’s full of comforting flavors. Perfect for potlucks, family dinners, or anytime you want a hearty, satisfying meal.
Ingredients
4 bone-in pork chops (preferred)
2 cups chicken broth
1/3 cup heavy cream
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
Salt and pepper to taste
2 tablespoons all-purpose flour (for dredging)
2 tablespoons oil or butter (for frying)
Optional: chopped fresh parsley for garnish
How to Make
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