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Introduction
This easy walnut cake combines fluffy texture with rich nut flavor using everyday ingredients. Perfect with coffee or as a light dessert!
Ingredients
3 eggs
140 g sugar (about 7 tbsp)
A pinch of salt
60 ml vegetable oil (about 3.5 tbsp)
200 ml milk (1 cup)
210 g flour (about 10 tbsp)
1 tsp baking powder
4 tbsp chopped walnuts
How to Make
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