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Store Vaseline in a cool, dry place with the lid tightly closed.
Use this method as needed, especially after heavy cooking.
A light coat of Vaseline once a week helps prevent buildup.
Variations:
For a natural scent, mix a drop of essential oil into the Vaseline before application.
Use this method on stainless steel hoods or backsplashes as well.
Combine with baking soda paste for tougher stains (apply after Vaseline treatment).
FAQ:
Is Vaseline safe on all stovetops?
Yes, it's safe on most smooth surfaces, but test a small area first to be sure.
Will it leave a greasy residue?
Not if you wipe it properly with soapy water afterward.
How often should I use this method?
Once a week or after particularly greasy cooking sessions.
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