ADVERTISEMENT
Place the elderflower heads and lemon slices into a large glass jar or container.
Pour the boiling water over the mixture.
Cover and let steep in a cool, dark place for 24 to 48 hours.
After steeping, strain the liquid through a fine mesh or clean cloth.
Add the sugar and citric acid to the liquid. Gently heat until the sugar fully dissolves. Avoid boiling.
Pour the cordial into sterilized bottles and seal tightly. Store in the refrigerator.
Serving and storage tips:
ADVERTISEMENT
