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Boil 2 cups of water in a pot.
Add cloves, cinnamon stick, and sliced ginger to the boiling water.
Reduce heat and simmer gently for 7–10 minutes.
Strain the tea into a cup.
Let it cool slightly, then add honey and lemon if desired.
Sip warm, 1–2 times a day on an empty stomach for best effects.
Tips & Safety
Avoid excessive use if you have ulcers or acid reflux.
Best consumed on an empty stomach to maximize benefits.
Consult a healthcare professional if pregnant, breastfeeding, or taking medication.
Disclaimer
This tea supports general wellness and is not a substitute for medical treatment.
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