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Introduction
This classic dish features tender beef tips cooked in a rich mushroom gravy, perfect for a comforting dinner. The combination of savory mushrooms and beef creates a flavorful, hearty meal that pairs well with mashed potatoes or rice.
Ingredients
For the Beef Tips
2 lbs (900 g) beef tips or stew meat, cut into bite-sized pieces
2 tbsp olive oil
1 small onion, finely chopped
3 cloves garlic, minced
For the Mushroom Gravy
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