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Bacon and Cheese Puff Pastry

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Introduction
Looking to impress your guests with a simple yet delicious treat? This bacon and cheese puff pastry is crispy, cheesy, and packed with savory flavor. Perfect for parties, snacks, or a quick appetizer that will amaze everyone.

Ingredients
1 sheet of puff pastry (store-bought or homemade)

100g (3.5 oz) cooked bacon, chopped

100g (1 cup) shredded cheese (cheddar, mozzarella, or a blend)

1 tablespoon Dijon mustard (optional, for added flavor)

1 egg (for egg wash)

Salt and pepper to taste

How to Make

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