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Introduction
This recipe combines the wholesome goodness of zucchini and oats into flavorful patties served alongside savory Bavarian sausages. It’s a nutritious and satisfying dish that is quick to prepare, perfect for a hearty lunch or dinner.
Ingredients:
2 eggs
100 g (1 cup) oat flakes
Smoked paprika (to taste)
1/2 teaspoon turmeric
1 zucchini, grated
50 g (1/2 cup) cheese, grated
Bavarian sausages (quantity as desired)
How to make:
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