Warm Ginger-Spice Chai – A Hug in a Cup

Introduction:
This isn’t just tea—it’s a ritual of comfort. Fresh ginger, warming spices, and creamy milk come together in this quick homemade chai. It's simple, soul-soothing, and perfect for cold mornings or winding down after a long day.

Ingredients:

1 cup (240 ml) water

½ teaspoon grated fresh ginger

2 whole cloves

2 green cardamom pods

1 small piece of cinnamon (or a pinch)

1 star anise (optional, for depth)

1 teaspoon loose black tea (or 1 teabag)

½ cup (120 ml) milk

1–2 teaspoons sugar (to taste)

How to make: