Vegetable Casserole of Zucchini with Cheese and Cream

A delicious, creamy vegetable casserole featuring zucchini, perfect as a comforting side dish or a light main meal. This recipe combines fresh zucchini with aromatic herbs, cheese, and eggs for a rich texture and wonderful flavor.

Ingredients:

2 zucchinis

1 onion

3 tablespoons olive oil

Salt to taste

Black pepper to taste

1 teaspoon dried garlic

1/2 teaspoon turmeric

Fresh parsley (a handful, chopped)

2 cloves garlic (minced)

3 eggs

How to make: