Vegan Apple Crisp: A Warm and Comforting Dessert

Introduction:
Vegan apple crisp is a cozy, naturally sweet dessert perfect for chilly days. Made with tender baked apples topped with a crunchy oat and nut crumble, it’s entirely plant-based but full of flavor. This easy recipe is sure to become a family favorite!

Ingredients:

5 large apples (peeled, cored, and sliced)

2 tablespoons lemon juice

1/2 cup brown sugar

1 teaspoon cinnamon

1/2 teaspoon nutmeg

1 cup rolled oats

1/2 cup almond flour or ground almonds

1/3 cup maple syrup

1/4 cup coconut oil (melted)

1/4 teaspoon salt

1/2 cup chopped walnuts or pecans (optional)

How to make: