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Introduction
This irresistible no-bake dessert combines the nostalgic crunch of Rice Krispies with the creamy sweetness of banana pudding. Layered with vanilla wafers and topped with whipped cream, it’s a perfect treat for warm days, potlucks, or whenever you crave a comforting and unique twist on classic Rice Krispie treats.
Ingredients:
6 cups Rice Krispies cereal
1 (10 oz) bag mini marshmallows
3 tablespoons unsalted butter
1 (3.4 oz) box instant banana pudding mix (dry)
1 ½ cups crushed vanilla wafers
1 teaspoon vanilla extract
½ cup white chocolate chips (optional)
Whipped cream or whipped topping for garnish
Banana slices for topping (optional)
How to make:
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