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Serve with a side salad or yogurt for a complete meal.
Store in the fridge for up to 2 days.
Reheat in a dry skillet or air fryer to maintain crispiness.
Variations:
Add mushrooms, diced bell peppers, or onions for extra flavor.
Use feta or mozzarella for a cheesy twist.
For a low-carb version, skip the wrapper and serve as a spinach egg scramble.
FAQ:
Can I make these in advance?
Yes! Assemble and store in the fridge. Reheat before serving.
Can I freeze them?
It's best to eat fresh, but cooked rolls (without tortilla) can be frozen. Reheat thoroughly.
Are egg roll wrappers and tortillas interchangeable?
Both work, but egg roll wrappers give a crispier result when fried.
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