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Introduction
These puff pastry sausage bites are perfect for breakfast, brunch, or any casual gathering. Crispy, flaky pastry wrapped around flavorful sausage makes them irresistible finger food that everyone will love.
Ingredients:
1 sheet puff pastry (thawed if frozen)
12 breakfast sausage links or 1 pound ground breakfast sausage
1 egg (for egg wash)
1 tablespoon water (for egg wash)
Optional: 1/2 cup shredded cheddar cheese
Optional: 1 teaspoon dried herbs (thyme, rosemary, or sage)
Salt and pepper, to taste
How to make:
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