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Discover a unique Korean twist on pork meatloaf that’s bursting with flavor. This recipe uses simple seasonings to create a tender, juicy dish that melts in your mouth. Perfect for a comforting meal that everyone will love.
Ingredients:
For the Meatloaf:
1.5 kg minced pork
30 g salt
1 teaspoon pepper mixture
1 teaspoon dried garlic
1 teaspoon Italian herb mixture
How to make:
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