Golden Carrot Rolls – Fast, Fluffy, and Yeast-Free

Introduction:
These golden carrot rolls are soft, savory, and quick to make — no yeast, no rising time, and no fuss. Perfect as a healthy snack, side dish, or even a breakfast option, these rolls come together in under 30 minutes and deliver both flavor and nutrition thanks to the humble carrot.

Ingredients:

1 medium carrot, finely grated

1 egg

3 tablespoons plain yogurt

2 tablespoons olive oil

1 ½ cups all-purpose flour

1 ½ teaspoons baking powder

¼ teaspoon salt

½ teaspoon dried oregano or thyme (optional)

2 tablespoons grated cheese (optional, for topping)

How to make: