Garlic Butter Stir-Fried Vegetables

📝 Introduction
This garlic butter stir-fry is loaded with fresh, colorful vegetables and tossed in a light savory sauce. It's ready in just 15 minutes and makes a perfect side or even a light vegetarian main course.

🧂 Ingredients
1 cup broccoli florets

1/2 cup carrots, thinly sliced

1 cup mushrooms, sliced

2 tablespoons butter or olive oil

2 cloves garlic, minced

1 tablespoon soy sauce

1 teaspoon cornstarch (optional, for thickening)

2 tablespoons water

1/4 teaspoon black pepper

1/4 teaspoon salt

👨‍🍳 How to Make