Classic Stuffed Cabbage Rolls

📝 Introduction
Stuffed cabbage rolls are a cozy dish with Eastern European roots. Tender cabbage leaves are filled with a savory mix of ground beef, rice, herbs, and seasonings, then baked in a rich tomato sauce until soft and flavorful. This recipe is budget-friendly, nourishing, and deeply satisfying.

🧂 Ingredients
1 large head of green cabbage

2 lbs ground beef

1 cup uncooked white rice

1 egg

1 medium onion, finely chopped

3 cloves garlic, minced

2 teaspoons salt

1/2 teaspoon black pepper

1 teaspoon paprika

3 cups tomato sauce or crushed tomatoes

1 tablespoon olive oil (for sautéing)

1 teaspoon sugar (optional, to balance acidity)

Fresh parsley for garnish (optional)

👨‍🍳 How to Make