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Serve this dish with a crisp green salad or steamed vegetables.
Store leftovers in an airtight container in the fridge for up to 3 days. Reheat thoroughly before serving.
This meal can be prepared in advance and baked just before serving for convenience.
Variations:
Add sliced onions or mushrooms between the potato layers for extra flavor.
Substitute Parmesan with Gruyère or cheddar cheese.
Use bone-in pork chops for a juicier texture.
FAQ:
Can I use regular cheese instead of Parmesan?
Yes, Gruyère or cheddar work well and offer different flavors.
How do I know when the potatoes are done?
Pierce the potatoes with a fork; they should be tender and easily pierced.
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