ADVERTISEMENT
Best served fresh for a crunchy topping.
Store in the fridge (without brûlée topping) for up to 2 days. Add sugar and torch just before serving.
Variations
Add a touch of coffee to the cream for a mocha twist.
Use coconut milk for a dairy-free version.
Add orange zest to the pastry cream for a citrus note.
FAQ
Q: Can I use store-bought custard?
A: Yes, but homemade pastry cream gives the best flavor.
Q: I don’t have a torch—what can I use?
A: Place donuts under a broiler for 1–2 minutes, watching closely.
ADVERTISEMENT
