Stuffed Potatoes with Minced Meat and Cheese

A comforting and savory dish made with tender baked potatoes filled with juicy minced meat, colorful peppers, and topped with melted cheese. Perfect for a hearty lunch or dinner!

🧂 Ingredients
800 g potatoes

Vegetable oil

1 tomato

Hot water (as needed)

500 g minced meat (beef or mixed)

2 cloves of garlic (minced)

1 onion (chopped)

1 red bell pepper (chopped)

1 yellow bell pepper (chopped)

Salt, to taste

Black pepper, to taste

Provencal herbs (or Italian seasoning), to taste

Sweet paprika, to taste

70 g grated cheese (e.g. mozzarella, cheddar, or Gouda)

👩‍🍳 How to Make