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Serve with a side of mashed potatoes or a fresh green salad.
Leftovers keep well in the fridge for up to 3 days and can be reheated in the microwave or oven.
Freeze portions wrapped tightly for up to 2 months.
Variations:
Add sliced jalapeños for a spicy kick.
Substitute mushrooms with sautéed spinach for a different veggie flavor.
Use ground turkey or chicken for a leaner option.
FAQ:
Can I use frozen vegetables?
Yes, thaw and drain well before adding.
How do I know when the meatloaf is done?
Use a meat thermometer; it should reach 160°F (71°C).
Can I make this dairy-free?
Skip the cheese or use a dairy-free alternative.
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