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Philly Cheesesteak Meatloaf

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Introduction:
This Philly Cheesesteak Meatloaf combines the classic flavors of the famous sandwich in an easy, comforting meatloaf form. Loaded with sautéed onions, bell peppers, mushrooms, and garlic, then topped with melted cheese, it’s a crowd-pleaser perfect for any dinner.

Ingredients:

1 tablespoon oil

1 onion, diced

1 green bell pepper, diced

8 ounces mushrooms, diced

2 cloves garlic, chopped

1½ pounds ground beef

1 cup breadcrumbs

1/2 cup milk

2 eggs

1 teaspoon salt

1/2 teaspoon black pepper

1 teaspoon Worcestershire sauce

1 cup shredded provolone or mozzarella cheese

Optional: ketchup or cheese sauce for topping

How to Make:

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