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Serve immediately for best flavor and texture.
Store leftovers in an airtight container in the fridge for up to 2 days. Reheat gently on the stovetop or microwave.
Variations:
Swap steak for chicken strips or shrimp.
Add mushrooms or sun-dried tomatoes for extra flavor.
Use spinach or kale for a green veggie boost.
FAQ:
Q: Can I use frozen ravioli?
A: Yes, just increase cooking time by a few minutes and make sure to add enough water for steaming.
Q: What can I substitute for Cajun seasoning?
A: Use a mix of paprika, garlic powder, onion powder, salt, pepper, and a pinch of cayenne pepper.
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