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Escape to the tropics with every bite of this light and creamy Hawaiian Pineapple Coconut Fluff. This no-bake dessert is bursting with sweet pineapple, fluffy whipped topping, and tropical coconut flavors. It's perfect for summer gatherings, potlucks, or anytime you want a refreshing, easy-to-make treat.
Ingredients:
1 can (20 oz / 565 g) crushed pineapple in juice, undrained
1 cup (240 ml) sweetened condensed milk
1 tub (8 oz / 225 g) whipped topping (like Cool Whip), thawed
1 cup (85 g) shredded sweetened coconut
½ cup (60 g) chopped pecans or walnuts (optional)
1 cup (170 g) mini marshmallows
1 tsp vanilla extract
Maraschino cherries and extra coconut for garnish (optional)
How to make:
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