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Grandma’s Secret Meatballs with Zucchini in the Air Fryer

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An easy, delicious family favorite with a veggie twist

Ingredients
1 zucchini

1 teaspoon salt

2-3 potatoes

1/4 teaspoon Provencal herbs

1/2 teaspoon red pepper

Olive oil

Black pepper (to taste)

400 g (0.88 lb) minced meat

1 egg

1 carrot

Vegetable oil

1-2 onions

2 tablespoons breadcrumbs

2 tablespoons sour cream

2 tablespoons mayonnaise

1 garlic clove

1/4 teaspoon nutmeg

150 ml (3/4 cup) milk

5-6 champignons (mushrooms)

Aluminum foil

70 g (0.15 lb) cheese

How to Make

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